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Dosa is a type of pancake from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe in appearance. Its main ingredients are rice and black gram. Dosa is a typical part of the South Indian diet and popular all over the Indian subcontinent. Traditionally, Dosa is served hot along with sambar, stuffing of potatoes or paneer and chutney. It can be consumed with idli podi as well.
In contemporary times, instant foods can be defined as foods that provide convenience to consumers and assists in reducing “the time of preparation/cooking and drudgery”, whereby no more than five minutes of time is required from the time of food preparation to the food being consumed.Some instant foods include food products that involve the dissolving of a powder in hot water, or the dilution of a concentrated stock solution, such as occurs with condensed soup. The category of “ultra-instant food” comprises instant foods that require less than one minute of time to prepare, such as instant tea. Some instant foods are prepared using freeze-drying.