Vathal Kuzhambu Podi is an aromatic powder mainly used to prepare Vathal Kuzhambu, Kara Kuzhambu or puli Kuzhambu. One of the eternal favorites and a regular south Indian dish – the tangy and spicy flavoring will make your mouths water. Use it already!
Note: Store the powder in an airtight container and use to prepare puli Kuzhambu / Kara Kuzhambu / Vathal Kuzhambu.
Vatha kuzhambu is an authentic south Indian dish where Vathal (sun dried vegetables) are cooked in tangy, spicy lentil gravy. Vatha kuzhambu has a unique taste and looks similar to pulusu.
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